Basic Training Kitchen

The Institute gives the individual attention to the students while conducting practicals with necessary arrangements. Here they can learn about the preparation of basic masalas & gravies sauces, soups, Stocks salsas, glazes, salads and accompaniment & garnishes.

Advanced Training Kitchen

The Institute provides the latest and modern equipment for conducting practicals. Here the students can learn more in South Indian, Indian, Tandoori, Chinese, continental, Thailand, Italian American, Spanish and so on.

We give more attention to teach the style and taste of all the European foods to the students.

Quantity Training Kitchen

The Institute provides the various modern quantity equipments for the students. Here they can learn to prepare the quantity foods.

Bakery Training Kitchen

The Institute provides the modernized equipments like two shelves Duck oven with sponge mixer, blenders and so on.

Here the students learn to prepare the bakery items such as Bread, Sponges, Cookies, Biscuits, Mousse, Soufflé, Pastry and so on.

Advanced Training Restaurant and Bar:-

The Institute provides well equipped and well furnished traning restaurant and Bar.

Here the students can do the practicals in Room Service, Banquets, Table Service, Beverage Service and so on.

Training front office:-

The Institute provides well furnished front office desk with modernized communication network.

Training House Keeping :

The Institute provides well modernized equipments for house keeping and well furnished guest room with latest arrangements.

Language Lab :

At Oasis, we focus on the communication as per the hospitality business by offering special coaching classes in English, Hindi and French languages to all our students.